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Untitled and the Studio Cafe, both helmed by Executive Chef and Managing Director Michael Anthony of Gramercy Tavern, will open in the Whitney Museum of American Art's new, Renzo Piano-designed Meatpacking District building in May 2015. To explore career opportunities at Untitled and the Studio Cafe, visit ushgnyc.com.
Roots run deep here. Explore our restaurant family through this short film.
On Thursday, March 26th Lively Group celebrated the premiere of its Makers Series with Chef Michael Anthony, Executive Chef & Partner of Gramercy Tavern and Executive Chef/Director of Operations at Untitled & Studio Cafe, and a 2015 James Beard Award Nominee. The Makers invites top creative and executive members of the advertising community to a conversation… Read More >
Join Edible Manhattan to kick off the summer season at Brooklyn Uncorked! Sip wine from award-winning New York state wineries and nibble on delicious offerings from some of the most celebrated restaurants in Brooklyn and Manhattan (including Gramercy Tavern!). Learn More!
Restaurant updates. Industry highlights. Foodie news and events. Follow Gramercy Tavern and Chef Michael to join in.
THE GRAMERCY TAVERN COOKBOOK, the first ever book in the restaurant’s two decade history, is now available. The book, written by Chef Michael Anthony, shares 125 beloved, seasonal recipes that highlight the bounty of the Greenmarket, as well as personal stories from the special team that makes up our restaurant family. The book is available through book stores and online retailers like Amazon, Barnes & Noble, and Indiebound. Signed copies are available in the restaurant for $50.